A Late Summer Lunch
Fri 12 Sept
|The Barn, Weston Manor Farm
Celebrate the end of the summer with a delicious light feast making the most of the abundant sun soaked vegetables, fruit, seafood and cured meats.
Time & Location
12 Sept 2025, 12:30 – 15:30
The Barn, Weston Manor Farm, Weston Manor, Farm Weston Ln, Corscombe, Dorchester DT2 0PB, UK
About the event
Emily Lampson (nee Watkins), chef and proprietor of The Barn, is a multi award winning chef of 25 years experience. She worked in some of the most prestigious restaurants around the world before running and cheffing at her own 3 Rosette dining pub in the Cotswolds. She launched The Barn for pop-up feasting menus in April 2024 at her family farm in West Dorset.
Following the huge success of the inaugural feasting lunch in the spring, Emily welcomes you to join her in a celebration of late summer. A lighter version than the evening feasts, this lunch will be packed full of dishes inspired by Mediterranean dishes, with a little Asian influence.
FAQ...
How does a feast work?
This is an informal pop-up restaurant with a set menu which is carefully curated for the event.