A light Winter's LUNCH
Fri 16 Jan
|The BARN at Weston Manor Farm
Escape from midwinter for a moment with a delicious, light feasting lunch made with seasonal ingredients inspired by the Mediterranean.


Time & Location
16 Jan 2026, 12:30 – 15:30
The BARN at Weston Manor Farm, Weston Manor Farm, Corscombe, Dorset DT2 0PB
About the event
Emily Lampson (nee Watkins) is a multi award winning chef of 25 years experience. She worked in some of the most prestigious restaurants around the world before being the chef proprietor at her own 3 Rosette dining pub in the Cotswolds.
In April 2024 Emily opened The Barn with the first supper club at her home in west Dorset. Since then they have become a sought destination for sensational food and a wonderful atmosphere.
Join us with friends for a delicious lunch in a warm atmosphere for a brief respite from the gloom of January. A mini feast filled with seasonal ingredients and inspired by the Mediterranean. A little lighter from our usual supper clubs, this January feasting menu has been written in recognition of New Year resolutions, and is also a little lighter on the pocket.
There will be a selection of delicious 'tapas style' sharing dishes including meat…
Tickets
General Admission
Please remember this is a BYO drinks event.
£40.00
VAT included
+£1.00 ticket service fee
Christmas Gift ticket
Sale ends
25 Dec, 15:30
This ticket has been designed to be printed as a gift at Christmas.
£40.00
VAT included
+£1.00 ticket service fee
Total
£0.00







